Breakfast / Brunch

with seasonal fresh fruits

homemade granola with seasonal fresh fruits

fried chocolate chip banana bread with clotted cream, tahin and pekmez drizzle, fresh fruits

sourdough with grilled lettuce, chermoula, humus, avocado, zesty vegetables and dukkah

your choice of toppings served on crusty sourdough with salad and rich hollandaise

eggs baked in tomato sauce consist of peppers and onion, served with crusty sourdough

Grilled Squid and Smoked Haddock filled with kedgeree, served with soft boiled eggs and watercress salad

Poached eggs, dill yoghurt, dukkah, spiced butter with avocado, served with crusty sourdough

Egg, sausage, bacon, black pudding, tomato, mushroom, beans and hash browns

Egg, tomato and cucumber feta salad, halloumi, borek, sucuk, quince jam, honey and clotted cream and simit

Poached eggs with feta and mint smashed avocado and smoked salmon on sourdough bread